black Pepper
Whole Black Pepper
Color: Deep black to dark brown
Size (Diameter): 3 mm to 5.5 mm
Piperine Content: 5% – 9% (higher = stronger pungency)
Density: 500 to 600 g/l (as per grade)
Moisture: Max 13%
Admixture: Max 1%
Maturity: Fully matured sun-dried berries
Foreign Matter: Max 0.5%
Aroma & Taste: Sharp, pungent, warm
Shelf Life: 2–3 years
Origin: India
Pepper Powder
Color: Brownish-black
Texture: Fine powder
Mesh Size: 40 to 100 mesh (as required)
Piperine Content: 5% – 8%
Moisture: Max 12%
Aroma: Strong, penetrating peppery note
Shelf Life: 1 years
Origin: India
what makes us different
Available Grades
Tellicherry Garbled Special Extra Bold (TGSEB)
Extra large berries, premium grade, highly demanded in Europe & USA
Ungarbled Black Pepper
Budget-friendly, suitable for grinding or extraction
Tellicherry Garbled (TG)
Uniform size, high oil content, top quality for international markets
Malabar Garbled (MG1)
Standard export quality from Kerala
Pinheads / Light Berries
Used for oil extraction & domestic blends
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Packaging Options
Standard
25 kg or 50 kg PP Bags (Food Grade, Moisture-Proof)
Flexible Packaging
Custom bag sizes, private labeling, inner liner, vacuum pack, or HDPE drums available on request.
Retail Packs
100g, 250g, 500g, and 1kg stand-up pouches or zip-lock bags for retail and e-commerce distribution.
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