black Pepper

Whole Black Pepper

Color: Deep black to dark brown

Size (Diameter): 3 mm to 5.5 mm

Piperine Content: 5% – 9% (higher = stronger pungency)

Density: 500 to 600 g/l (as per grade)

Moisture: Max 13%

Admixture: Max 1%

Maturity: Fully matured sun-dried berries

Foreign Matter: Max 0.5%

Aroma & Taste: Sharp, pungent, warm

Shelf Life: 2–3 years

Origin: India

Pepper Powder

Color: Brownish-black

Texture: Fine powder

Mesh Size: 40 to 100 mesh (as required)

Piperine Content: 5% – 8%

Moisture: Max 12%

Aroma: Strong, penetrating peppery note

Shelf Life: 1 years

Origin: India

what makes us different

Available Grades

Tellicherry Garbled Special Extra Bold (TGSEB)

Extra large berries, premium grade, highly demanded in Europe & USA

Ungarbled Black Pepper

Budget-friendly, suitable for grinding or extraction

Tellicherry Garbled (TG)

Uniform size, high oil content, top quality for international markets

Malabar Garbled (MG1)

Standard export quality from Kerala

Pinheads / Light Berries

Used for oil extraction & domestic blends

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Packaging Options

Standard

25 kg or 50 kg PP Bags (Food Grade, Moisture-Proof)

Flexible Packaging

Custom bag sizes, private labeling, inner liner, vacuum pack, or HDPE drums available on request.

Retail Packs

100g, 250g, 500g, and 1kg stand-up pouches or zip-lock bags for retail and e-commerce distribution.

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