Long Pepper
Long Pepper
Type: Whole Dried Long Pepper
Length: 2 – 5 cm
Color: Brown to dark brown
Moisture: Max 10%
Admixture: Max 1%
Pungency: High – hotter than regular black pepper
Aroma: Earthy, sharp, and slightly sweet
Usage: Culinary, Ayurvedic, traditional medicines, pickling
Shelf Life: 2 year
Origin: India
what makes us different
Available Grades
Whole Long Pepper – Premium Grade
Ground Long Pepper available upon request for Ayurvedic and medicinal usage
Whole Long Pepper – Regular Bulk Grade
Malabar Garbled (MG1)
Standard export quality from Kerala
END-TO-END
Packaging Options
Standard
25 kg or 50 kg PP Bags (Food Grade, Moisture-Proof)
Flexible Packaging
Custom bag sizes, private labeling, inner liner, vacuum pack, or HDPE drums available on request.
Retail Packs
100g, 250g, 500g, and 1kg stand-up pouches or zip-lock bags for retail and e-commerce distribution.
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