Saffron
Saffron Threads (Whole)
Type: Pushal, Mongra, Lachha (Kashmiri grades)
Color: Deep red with slight orange tips
Crocin (Color Strength): >190 (varies by grade)
Moisture: Max 10%
Foreign Matter: Nil
Flavor: Floral, earthy, slightly bitter
Aroma Compound: Safranal (1.5–2.5%)
Usage: Premium foods, sweets, cosmetics, ayurvedic products
Shelf Life: 2 to 3 years (when stored in a cool, dry, airtight condition)
Origin: India (Kashmir / Himachal)
Saffron Powder (Ground)
Color: Bright orange-red powder
Purity: 100% pure ground saffron
Mesh Size: Fine powder (custom options available)
Usage: Beverages, dairy, cosmetics, seasonings
Shelf Life: 2 to 3 years
Origin: India
what makes us different
Available Grades
Mongra (Super Negin)
Top grade, thick red stigmas, no style
Lachha
Slightly lower quality, with floral aroma
Pushal
Includes some yellow parts, good coloring
Blended & Ground Saffron
As per buyer request
Organic Saffron
Available on demand
END-TO-END
Packaging Options
Standard
25 kg or 50 kg PP Bags (Food Grade, Moisture-Proof)
Flexible Packaging
Custom bag sizes, private labeling, inner liner, vacuum pack, or HDPE drums available on request.
Retail Packs
100g, 250g, 500g, and 1kg stand-up pouches or zip-lock bags for retail and e-commerce distribution.
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