White Pepper
Whole White Pepper
Color: Creamy white to off-white
Size: 3.5 mm – 5 mm
Moisture: Max 12%
Admixture: Max 1%
Volatile Oil: Min 1.5%
Piperine Content: 4–6%
Flavor: Mildly pungent, clean, and earthy
Shelf Life: 2 years
Origin: India
White Pepper Powder
Color: Pale beige to white
Mesh Size: 60–100 mesh (customizable)
Aroma: Sharp and mildly pungent
Usage: Seasoning blends, sauces, soups, meat processing
Shelf Life: 1 years
Origin: India
what makes us different
Available Grades
Whole White Pepper
FAQ Grade
Ground White Pepper
Custom mesh sizes available
Double Washed White Pepper
Premium Grade (export quality)
Low microbial white pepper
For EU & USA food standards
END-TO-END
Packaging Options
Standard
25 kg or 50 kg PP Bags (Food Grade, Moisture-Proof)
Flexible Packaging
Custom bag sizes, private labeling, inner liner, vacuum pack, or HDPE drums available on request.
Retail Packs
100g, 250g, 500g, and 1kg stand-up pouches or zip-lock bags for retail and e-commerce distribution.
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